Fresh Shrimp Tacos

Fresh Shrimp Tacos

I love shrimp tacos sooooooo much. Usually my go to is corn tortillas and avocado, but today I mixed it up with whole wheat torts and crunchy toppings. These were delish.

Ingredients

  • 10-12 shrimp, tails off, deveined, thawed and patted dry
  • 1 tsp avocado oil
  • Trader Joe's Chile Lime Seasoning
  • 2 Ezekiel whole wheat tortillas
  • Handful of sprouts
  • 2 radishes sliced
  • 1/2 small avocado sliced
  • 4 Tbs. salsa

Heat oil over medium heat. Add shrimp and sprinkle with seasoning. Mix around and cook until pink. Remove to a plate. Heat tortillas 20 seconds per side until softened. Place sprouts, shrimp, sliced avocado, salsa and radishes on top and eat immediately. Nom nom nom.

Chile Lime Shrimp Tacos

Chile Lime Shrimp Tacos

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